Prepare to have your taste buds go on a wild ride with these Bunny Ear Strawberries! 🐰 This fun and festive global-inspired treat is the perfect way to add a touch of whimsy to your dessert spread. With their irresistible crispy-outside, melty-inside texture and bold flavors, these strawberries are sure to become your new favorite sweet snack. Let’s dive in and learn how to make these Instagram-worthy bites! 😋🔥✨
Table of Contents
Why You’ll Love This Bunny Ear Strawberries
These Bunny Ear Strawberries are an absolute must-try! 🥰 Not only are they adorable and eye-catching, but they also pack a flavor punch that will leave you craving more. Imagine biting into a perfectly ripe strawberry, only to discover a warm, melty center and a delightfully crispy exterior. 🤤 The sweet and tangy fruit is perfectly balanced by the savory, umami-rich coating, creating a flavor explosion in your mouth.
Plus, they’re super easy to make, so you can whip up a batch in no time for your next party or family gathering. And if you enjoy creative fruit-based treats for parties and celebrations, you might also like this fresh fruit dessert inspiration from BBC Good Food.
Get ready to be the star of the show with these irresistible Bunny Ear Strawberries! 🌟
Key Tips for the Best Bunny Ear Strawberries
The key to perfect Bunny Ear Strawberries is to avoid over-crowding the pan when frying. 🙅♀️ Make sure to fry the strawberries in small batches, allowing enough space for the coating to get perfectly crispy. Overcrowding can lead to steaming instead of crisping, so be patient and take your time.
- The #1 Trick for Better Flavor/Texture — The secret to taking these Bunny Ear Strawberries to the next level is all in the coating. 🔑 By using a combination of breadcrumbs, Parmesan, and a few carefully selected spices, you’ll create a flavor-packed crust that perfectly complements the sweet, juicy strawberries. The key is to let the coated strawberries rest for a few minutes before frying, allowing the coating to adhere perfectly. 👌
- Biggest Mistake to Avoid — The key to perfect Bunny Ear Strawberries is to avoid over-crowding the pan when frying. 🙅♀️ Make sure to fry the strawberries in small batches, allowing enough space for the coating to get perfectly crispy. Overcrowding can lead to steaming instead of crisping, so be patient and take your time. 😋
- One More Pro Tip — The secret to taking these Bunny Ear Strawberries to the next level is all in the coating. 🔑 By using a combination of breadcrumbs, Parmesan, and a few carefully selected spices, you’ll create a flavor-packed crust that perfectly complements the sweet, juicy strawberries. The key is to let the coated strawberries rest for a few minutes before frying, allowing the coating to adhere perfectly. 👌
What to Serve With Bunny Ear Strawberries
These Bunny Ear Strawberries are the star of the show, but they’ll be even more irresistible when paired with the right accompaniments. 🤤
- Chocolate Dipping Sauce — A rich, decadent chocolate dipping sauce is the perfect complement to the sweet and crispy Bunny Ear Strawberries. 🍫 The velvety texture and deep cocoa flavor will elevate these treats to a whole new level of deliciousness. 😋
- Fresh Fruit Salad — A colorful and refreshing fruit salad is a great way to balance out the indulgence of the Bunny Ear Strawberries. The bright, juicy flavors will cleanse your palate and keep you coming back for more. 🍓🍍🥝
- Warm Vanilla Bean Scones — Buttery, tender scones with a hint of vanilla are the perfect pairing for the crispy, sweet Bunny Ear Strawberries. The combination of textures and flavors will make your taste buds dance. 🥖
- Iced Tea or Lemonade — A refreshing beverage like iced tea or lemonade is the perfect way to wash down these delightful Bunny Ear Strawberries. The light, tangy flavors will complement the bold taste of the fried strawberries. 🥤
When to serve it: These Bunny Ear Strawberries are perfect for any occasion where you want to add a touch of whimsy and excitement to the dessert spread. They’re great for parties, family gatherings, or even as a special treat for movie night. 🎉
Ingredients You’ll Need
Get ready to indulge in a flavor explosion with these Bunny Ear Strawberries! 🍓 You’ll need just a handful of simple ingredients, including fresh strawberries, breadcrumbs, Parmesan cheese, and a few aromatic spices to create the irresistible coating. 😋 With a little bit of prep work, you’ll have a batch of these Instagram-worthy treats ready to share with your friends and family.
- 1 lb (454 g) — Fresh strawberries, washed and dried
- 1 cup (120 g) — Panko breadcrumbs
- 1/2 cup (50 g) — Grated Parmesan cheese
- 1 tsp — Garlic powder
- 1 tsp — Onion powder
Ingredient Swaps (No Panic Allowed)
- Breadcrumbs → Crushed crackers or panko (still delicious, promise) ✅
- Parmesan → Asiago or Romano (easy dietary swap) 👍
How to Make Bunny Ear Strawberries (Step-by-Step)
Time to bring the heat and create these irresistible Bunny Ear Strawberries! 🔥 Follow these simple steps, and you’ll be on your way to sweet, crispy perfection.
Step 1: Prep Work
Start by gently washing and drying your fresh strawberries. 🍓 Using a paring knife, carefully cut off the green tops, leaving a small stem on each strawberry. This will give them their signature “bunny ear” look. 👂 Next, prepare your coating station by mixing together the breadcrumbs, Parmesan, and a blend of spices in one bowl, and cracking a couple of eggs into another. 🍳 Get ready to dip and coat those strawberries!
Step 2: Main Cooking Process
Time to bring the heat! 🔥 Gently dip each strawberry into the egg mixture, allowing any excess to drip off. Then, roll it in the breadcrumb mixture, making sure to coat it evenly on all sides. 👌 Once coated, carefully lower the strawberries into the hot oil (about 350°F) and fry until golden brown and crispy, about 2-3 minutes per batch. 🤤 Drain the fried strawberries on a paper towel-lined plate and let them cool for a minute or two before serving.
Step 3: Final Steps/Assembly
Now for the fun part! 🥳 Arrange your freshly fried Bunny Ear Strawberries on a beautiful serving platter or plate. Sprinkle them with a dusting of powdered sugar for a touch of sweetness and a festive look. 🍓 If you’re feeling extra indulgent, you can also drizzle them with a decadent chocolate or caramel sauce. 🍫 Get ready for your guests to ooh and ahh over these Instagram-worthy treats!
Recipe Variations & Tips (Tiny Checklist, Big Energy)
Before you freestyle: run this quick checklist like a kitchen boss.
- Go Tropical — Swap the Parmesan for shredded coconut for a tropical twist. 🌴
- Spice It Up — Add a pinch of cayenne pepper to the coating for a spicy kick. 🌶️
- Get Creative with Shapes — Try making “bunny paws” by cutting the strawberries in half before coating. 🐰
- Dip it Good — Experiment with different dipping sauces, like a creamy white chocolate dip or a tangy balsamic glaze. 😋
Warning: “Just one more bite” is basically guaranteed. 😅🍴
Print
BUNNY EAR STRAWBERRIES FOR EASTER TREATS 🐰
- Total Time: 25 minutes
- Yield: 12 servings 1x
- Diet: Vegetarian
Description
Bunny Ear Strawberries are a fun and whimsical treat, perfect for parties or special occasions. These strawberries are dipped in white chocolate and decorated to resemble bunny ears, making them a delightful dessert for kids and adults alike.
Ingredients
- 1 pound fresh strawberries
- 8 ounces white chocolate, chopped
- 1/4 cup pink candy melts
- 1/4 cup dark chocolate, melted
- Mini marshmallows (for decoration)
Instructions
- Wash and dry the strawberries thoroughly.
- Melt the white chocolate in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Dip each strawberry into the melted white chocolate, coating it completely, then place it on a parchment-lined tray.
- While the chocolate is still wet, place two pink candy melts on top of each strawberry to create the bunny ears.
- Drizzle melted dark chocolate on the strawberries for eyes and a nose, using a toothpick to create details if desired.
- Allow the chocolate to set at room temperature or in the refrigerator for about 30 minutes before serving.
Notes
These Bunny Ear Strawberries are best enjoyed fresh but can be stored in the refrigerator for up to 2 days. Feel free to customize the decorations to your liking!
- Prep Time: 20 minutes
- Cook Time: 5 minutes
- Category: Global Flavors & Street Food 🌍
- Method: Dipping
- Cuisine: Global
Nutrition
- Serving Size: 1 strawberry
- Calories: 100 kcal
- Sugar: 10g
- Sodium: 5mg
- Fat: 4g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Serving & Storage
| Topic | Notes |
|---|---|
| Best Serving Ideas | Arrange the Bunny Ear Strawberries on a beautiful platter or plate. Dust with powdered sugar and serve with dipping sauces like chocolate or caramel. 🍽️ |
| Fridge Storage | Place the fried strawberries in an airtight container in the refrigerator. 2-3 days |
| Freezer Storage | Freeze the cooked strawberries in a single layer on a baking sheet, then transfer to an airtight container or freezer bag. 2-3 months |
| Reheating | Reheat in the oven or air fryer at 350°F for 2-3 minutes until crispy. Avoid the microwave, as it can make the coating soggy. 🙅♀️ |
Nutrition Notes
These Bunny Ear Strawberries are a delightful indulgence that won’t derail your healthy eating habits. 🍓 Each serving (about 3-4 strawberries) contains a moderate amount of calories, with the majority coming from the crispy coating. The fresh strawberries provide a boost of vitamin C and antioxidants, making this a guilt-free treat that’s perfect for satisfying your sweet tooth. 😋 Enjoy these festive bites in moderation as part of a balanced diet, and savor every delicious bite!
- Serving Size: 3-4 strawberries
- Calories: 200 kcal
- Protein: 5 g
- Carbs: 25 g
- Fat: 10 g
- Sodium: 300 mg
Quick Questions People Always Ask
Can I use frozen strawberries for this recipe?
While fresh strawberries are the best choice for this recipe, you can use frozen strawberries in a pinch. Just be sure to thaw them completely and pat them dry before coating and frying. The texture may be slightly different, but they’ll still be delicious! 🍓
How do I get the coating to stick better?
The key to getting the coating to stick perfectly is to let the coated strawberries rest for a few minutes before frying. This allows the breadcrumb mixture to adhere to the strawberries, ensuring a crispy, evenly coated exterior. 👌
Can I bake these instead of frying?
Absolutely! If you prefer a healthier option, you can bake the coated strawberries in the oven instead of frying. Simply place them on a parchment-lined baking sheet and bake at 400°F for 12-15 minutes, flipping halfway, until golden brown and crispy. 🌟
How do I reheat leftovers?
For the best texture, reheat the leftover Bunny Ear Strawberries in the oven or air fryer at 350°F for 2-3 minutes until crispy. Avoid the microwave, as it can make the coating soggy. 🙅♀️
Can I make these ahead of time?
Yes, you can absolutely make these Bunny Ear Strawberries in advance! Simply prepare the coated strawberries and store them in the refrigerator or freezer until ready to fry. This makes them a great make-ahead dessert option for your next party or gathering. 🥳